Balsamic vinegar.
Balsamic wine vinegar in combination with date syrup is a unique combination of flavors that will enrich your cuisine with a new delicious experience.
3,20 € inc. VAT
Ingredients
Date syrup 77.5%, wine balsamic vinegar 22.5%
Without preservatives, gluten, milk, soy and added sugar. It contains only naturally occurring sugars. 100% vegan.
Info
Balsamic cream conjugated with date syrup is a unique combination of taste that will unrich the cuisine and it will be a delicate experience. It will improve the taste of not only salads, but also meat or poultry. Compared to classic balsamic vinegars it does not contain any added sugars, it also improves digestion, fats burn faster and helps detoxication. This ingredient will surprise for its balanced gentle sweet and sour taste with wooden tones and it will make your meal perfect!
Packaging = 280g
NUTRITION INFO | 100 g |
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Energy: | 1051 kJ |
Calories: | 252 Kcal |
Fat: | 0,1 g |
Saturated fat: | 0 g |
Carbohydrates: | 63,3 g |
Sugar: | 51,4 g |
Fiber: | 6 g |
Protein: | 1,6 g |
Salt: | 0,09 g |